Culinary Events

From Dorothy McNett's Recipe Book.

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Dorothy McNett's Cooking Club

Date Time Event
Wed, Mar 22
Thu, Mar 23
6:00 - 8:00 pm
6:00 - 8:00 pm
Spring Into Spring with Local Fresh Foods
We always say how lucky we are to live in California for all of the fabulous fresh fruits, vegetables, seafood, farm produce and more!!! Appetizers, California rice, berries, Springtime lamb chops with vegetable sauces, salad, and dessert along with 3 California wine pairings. Don't miss this one!!!
45
Wed, Mar 29
Thu, Mar 30
6:00 - 8:00 pm
6:00 - 8:00 pm
Moussaka and Other Greek Foods
Wonderful appetizers, cheeses, Greek Soup, a special Moussaka, salad, veggies and a lemon meringue pie for dessert to cleanse the palate Three wine pairings, lots of delicious and interesting recipe ideas!
45
Wed, Apr 05
Thu, Apr 06
6:00 - 8:00 pm
6:00 - 8:00 pm
Peppered Steak and Spatzle
Instead of April in Paris, let's go to Germany for a springtime April feast! Lots of wonderful appetizers, a great Bavarian steak, homemade spatzle, and lots more. Salad, veggies, and a special dessert along with 3 wine pairings.
45
Wed, Apr 12
Thu, Apr 13
6:00 - 8:00 pm
6:00 - 8:00 pm
Easter Feast!
A springtime cooking class to welcome the season, featuring some classic foods with a special new look for a wonderful Easter dinner. Baked ham with a tangy tasty sauce covered with whipped potatoes, fresh green salad with herbed dressing, fresh fruits of the season, and New Zealand Pavlova for dessert. Wine pairings included. Don't miss this festive class!
45
Wed, Apr 19
Thu, Apr 20
6:00 - 8:00 pm
6:00 - 8:00 pm
Pasta for Everyone!
Vegetarian pastas along with a traditional homemade Italian pasta and interesting sauces. Appetizers, salad, and much more to go along with the pastas and their great sauces! Dessert and 3 wine pairings as well. Don't miss this, getting ready for great family and friends eating!
45
Sat, Apr 22
Sun, Apr 23
5:30 - 8:00 pm
5:30 - 8:00 pm
In Love with Food and Shakespeare! Cakes and Ale and More!"
A food and wine celebration of Shakespeare through four centuries for his 453rd birthday! Local actor Howard Burnham will take us on a humerous survey of "Bardolatory" across 400 years. Then Dorothy will cook and present with some of Bard's favorite dishes and with some wines such as canary, associated with him. Appetizers, main dish, salad, side dishes, dessert and 4 wine pairings included! (Canary is also known as a sweet Madeira and will go with a great dessert!)
65
Wed, Apr 26
Thu, Apr 27
6:00 - 8:00 pm
6:00 - 8:00 pm
Kitchen Knife Maintenance and Skills!!!
Learn how to sharpen and maintain your kitchen knives and then of course, how to use them for all of your cooking needs! Appetizers, sliced meats, chopped and or diced vegetables, sauces, salad, and even how to use a bread knife to slice a freshly baked chocolate cake! Three wine pairings also! Sharpen up and come to Cooking Club!!
45
Wed, May 03
Thu, May 04
6:00 - 8:00 pm
6:00 - 8:00 pm
Cuban Foods for a Great Start in May!
Cuban foods are a blend and mix of Native American, Spanish, African, and Carribean cuisines. Appetizers, salads, main dishes, sauces, vegetables, dessert and 3 special wine pairings to bring it all together at the table for peace and love! Don't miss it!
45
Wed, May 10
Thu, May 11
6:00 - 8:00 pm
6:00 - 8:00 pm
Mother's Day Festive Foods
Whether you will be cooking for your Mom or not, this is a collection of wonderful tasty recipes for breakfast, brunch, lunch, afternoon snacks, dinner and of course 3 very special wines to make everyone proud to have this special day! Come enjoy tastings of lots of delicious recipes! Celebrate!
45
Wed, May 17
Thu, May 18
6:00 - 8:00 pm
6:00 - 8:00 pm
Paris!
Let's take a Cooking Club night to Paris! Appetizers, salad, dressings, vegetables, cheeses, main dish, dessert and of course 3 French wine pairings, all in a special taste and feel of being in Paris.! Food and fun!
45
Wed, May 24
Thu, May 25
6:00 - 8:00 pmm
6:00 - 8:00 pm
Memorial Day Along the Mississippi River Picnic Style!!!
Lots of great "red, white and blue" picnic and other favorites to celebrate Memorial Day. Memories of living in Iowa, etc! Appetizers, salad, dressings, main dishes (not hot dogs!!), vegetables and dessert and more from traditional foods found in and around the River. Great fun with wonderful American foods and wines.
45

FOR RESERVATIONS AND QUESTIONS call Dorothy McNett at 831-644-0272 or email dorothy@dorothymcnett.com.

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