Grilled Tofu Recipe

From Dorothy McNett's Recipe Book.

| Browse by Category | Browse alphabetically | Cooking Club |

See Also: Grilling · Main Dishes · Side Dishes · Vegetable Dishes

Grilled Tofu

From Dorothy McNett's Recipe Book at

1 carton extra-firm tofu
2-3 tablespoons good quality bottled marinade

Drain the water from the block of tofu. Slice into pieces about 1 inch thick. Place on a deep plate and add the marinade. Allow to stand at least 1 hour before grilling. To grill, heat rippled grill pan, adding just a little olive oil. Grill about 2 minutes on each side, or until nicely browned. Serve as a vegetable dish, as a side dish, or tuck it into a sandwich.

Recipe created 1998-09-01.

Valid HTML 4.01 Transitional

© 1996-2013 Dorothy McNett. All Rights Reserved.