Garlic Dipping or Drizzling Sauce Recipe

From Dorothy McNett's Recipe Book.

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Garlic Dipping or Drizzling Sauce

From Dorothy McNett's recipes at Serve with veggies, grilled chicken, cheese dishes, prawns, etc.

1/4 cup flavorful beef or vegetable stock
1/4 cup apple or orange juice, or sweet white wine
3 - 4 green onions, thinly sliced
4-6 cloves garlic, slivered
3 tablespoons soy sauce
3 tablespoons lime juice
3 tablespoons honey

Combine all ingredients in saucepan and bring to boil. Cook and stir about 1 - 2 minutes. Pour into small serving dish and serve hot or cold as a dipping or drizzling sauce. This is especially wonderful with grilled fresh vegetables. Just arrange the grilled vegetables on a beautiful platter and drizzle with this sauce.

Recipe created 2002-01-14.

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