See Also: Beef Dishes · Cooking Club · Grilling · Meat Dishes
Beef Ribs Rubbed and Baked
From Dorothy McNett's recipes at www.dorothymcnett.com. These can also be grilled outdoors if desired. Either way, this is so simple and tasty!
2-3 pounds beef ribs
4 - 6 cloves garlic, minced
1 teaspoon fine sea salt
freshly ground black pepper
1/2 teaspoon dried thyme
1 tablespoon Schaschlik sauce or catsup
4 tablespoons extra virgin olive oil
Preheat oven to 375 degrees. Arrange beef as flat as possible with meaty parts facing towards outside of roasting pan. In small bowl combine remaining ingredients and rub or brush all over the ribs. Bake 45-50 minutes, or until browned and smelling devine.
Recipe created 2002-03-04.
