See Also: Meat Dishes · Television Show Recipes
Sweet Pork
From Dorothy McNett's Recipe Book at www.dorothymcnett.com. Cooked this way, this pork is used mainly as an ingredient in many dishes, but also wonderful eaten with a hot chili sauce as an accompaniment to rice.
2-3 pork chops, or about 1 pound of loin
1/2 cup sugar
1/2 cup fish sauce
3 cups water
Cut pork into thin slices. Bring pork, sugar, fish sauce and water in saucepan to boil. Reduce to simmer and cook, uncovered, 30-45 minutes. Cool and use as desired. Use for the Water Chestnut Salad...yum!
Recipe created 2002-08-12.
