Pizza Flats Recipe

From Dorothy McNett's Recipe Book.

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Pizza Flats

1-2 pizza flats or other ready to use pizza crust
1/2 cup plus of your favorite pizza sauce or tapenade
cheeses as desired
salami and other meats, as desired
olive oil

Preheat oven to 425 degrees. Place pizza flat on pizza pan, (perforated ones work great). Spread with sauce, pile on your toppings as desired. Bake 12-15 minutes, or until cheeses have melted and crust is crisp. Cut and serve.

Recipe created 2003-01-29.

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