Farro Recipe

From Dorothy McNett's Recipe Book.

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See Also: Grains · Side Dishes


From Dorothy McNett's Recipe Book at www.dorothymcnett.com.

1 cup farro
3 cups water
1/2 teaspoon fine sea salt

Combine ingredients in microwave rice cooker. Cover. Microwave on high 5 minutes, then on half power for 30 minutes. Serve as is, or use in salads with your choice of dressing.

Recipe created 2003-02-18.

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