See Also: Appetizers · Main Dishes · Salads
Dinner on the Grazing Circuit
1 package Croccantini Crackers
extra virgin olive oil
1 can premium quality tuna
1 package Mozzarella di Bufala or other soft cheese
1-2 handfuls Just Dried Veggies
1/2 cup best quality salad dressing
Arrange crackers on serving platter. Drizzle with olive oil. In a bowl, break up the tuna and add sliced cheeses and Dried Veggies. Allow to stand a few minutes. Gently toss with the salad dressing. Pile on top of the crackers. Place in the middle of the table and let family dig in. This works as a finger food sort of like eating a pizza, just as messy.
Recipe created 2003-03-31.
