From Dorothy McNett's Recipe Book.
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See Also: Sauces and Marinades · Television Show Recipes Strawberries Mashed for SauceFrom Dorothy McNett's Recipe Book at www.dorothymcnett.com. 1 cup fresh strawberries, sliced thinly Slice berries into a bowl and sprinkle with sugar and pepper. Allow to stand several hours and then mash them with a fork or with a potato masher. Use the juice as a berry syrup. It is thin but very delicious. Or, you could puree the whole mixture and use it as a chunky syrup. Recipe created 2003-05-07. © 1996-2013 Dorothy McNett. All Rights Reserved. |