Zucchini with Truffle Oil Recipe

From Dorothy McNett's Recipe Book.

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See Also: Side Dishes · Squash · Vegetable Dishes

Zucchini with Truffle Oil

From Dorothy McNett's Recipe Book at www.dorothymcnett.com. Use your julienne slicer or a mandolin.

1-2 zucchini
a few drops of white truffle oil
pinch of fine or coarse sea salt

Julienne the zucchini and place on a plate. Toss with oil and salt and serve. Go lightly on the oil, adding more to taste.

Recipe created 2003-08-19.

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