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Hamburger Patty with Swank's Hot Salsa
This recipe is from Bonnie and Dick Swank of Swank's Farm here in Hollister and will be presented on our television show.
lean ground beef
Shape one nice large patty. Place a scoop or two of drained salsa in the center and top with another patty. Add a lslice of cheese. Pinch the edges together to hold in the salsa. Sprinkle with seasonings. Barbecue or grill. We like to use the stove top grill pan, cooking the meat to your desired doneness.
Recipe created 2003-08-20.