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Green Beans with Diced Sausage and More
From Dorothy McNett's recipes at www.dorothymcnett.com. Add cooked shrimp, or saute some fresh prawns, etc. Be Creative!
fresh green beans
Wash and snip off the stem end of the beans but leave the tail end on. Dice the sausage. In a heavy bottomed saute pan with a lid, add the water and bring to a boil. Quickly add the beans. Cover. Cook exactly 3 minutes. Remove lid, add the sausage and shrimp, etc. Serve.,
Recipe created 2004-03-28.