Raw Vegetables with Savory Oil Dip Recipe

From Dorothy McNett's Recipe Book.

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Raw Vegetables with Savory Oil Dip

From Dorothy McNett's Recipe Book at www.dorothymcnett.com. Too simple to believe, but oh what flavor!

fresh raw vegetables such as carrots, peppers, baby artichokes, red radishes, green onions
1/2 cup unfiltered extra virgin olive oil
2 teaspoons coarse sea salt
1 teaspoon freshly ground pepper

Prepare vegetables and arrange on a beautiful platter. Whisk together oil, salt and pepper. Dip and eat.

Recipe created 2004-05-30.

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