Seven Layer Cookies Recipe

From Dorothy McNett's Recipe Book.

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Seven Layer Cookies

From Grandma Antons of Iowa

Melt
1 stick butter in cake pan
Add
1 cup crushed graham cracker crumbs
1 cup coconut
1 small package chocolate chips
1 small package butterscotch chips
1 can Eagle Brand sweetened condensed milk
1/2 cup chopped nuts

Bake 350 degrees 30-35 minutes. Cut while warm.

Recipe created 1996-08-19.

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© 1996-2013 Dorothy McNett. All Rights Reserved.