From Dorothy McNett's Recipe Book.| Browse by Category | Browse alphabetically | Cooking Club |
See Also: Desserts
Don't Tell William Tell
From Dorothy McNett's Recipe Book at www.dorothymcnett.com. The quickest apple tart ever made.
1-2 fresh apples, peeled and cored and quartered
Put the apples, sugar, cinnamon, and salt in a bowl. Cover. Microwave on high for 4-6 minutes. Stir to make finely chunked applesauce. Set aside for a few minutes to cool slightly. Using a non-stick pan or griddle, heat over medium-high heat. Add just a drizzle of olive oil. Spread the flour tortillas with the butter, and then on one half of each tortilla, pile on the apple mixture. Fold over. Place on hot griddle or pan, and cook gently for about 2-3 minutes on each side, or until crispy and browned. Serve warm.
Recipe created 1996-08-26.