See Also: Appetizers · Cooking Club · Dressings and Dips · Sauces and Marinades
Mystery Sauce
From Dorothy McNett's recipes at www.dorothymcnett.com. I call it a mystery because if you told people what it is, they would probably not try it. It is so good...use for a dip for large prawns, drizzle over cooked chicken or even meatloaf and burgers or roast beef.
1/2 cup catsup (organic is great!) or Schaslik Sauce
1/2 cup chunky natural peanut butter
In glass or ceramic batter bowl combine the peanut butter and catsup. Heat in microwave 1 minute. Stir to blend, adding another 30 seconds if needed to warm enough to make a sauce. Set aside in a beautiful bowl for dipping, spreading or drizzling.
Recipe created 2005-08-21.
