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Grilled Prawns in Honey Sauce
From Dorothy McNett's Recipe Book at www.dorothymcnett.com.
about 1 pound medium - large prawns
Peel and devein the prawns. If you plan to grill these on an outdoor barbecue, try to leave the tail intact as it will help in the turning and in the presentation. If using a stovetop grill pan, either way works. Whisk the soy sauce, honey, juice and pepper and pour over the prawns. Allow to stand 15-20 minutes. To cook, remove prawns from marinade and place out flat on your hot grill. Cook only 2-3 minutes. Do not overcook!
Recipe created 2008-04-30.