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From Dorothy McNett's recipes at www.dorothymcnett.com. Also known as KISS salad, or just keep it simple!
Wash vegetables very well. Using a julienne peeler or a nice sharp knife, slice each into strips. Cut the cheese into similar sized strips. Toss together. In glass measuring cup, whisk the oil, vinegar, garlic, dill, salt and pepper and toss over the salad and serve.
Recipe created 2012-02-04.