See Also: Cooking Club
Famous Cheeses of Europe
From Dorothy McNett's recipes at www.dorothymcnett.com. All you need is a beautiful selection of cheeses from various countries of Europe. Slices of French bread, or Greek Cracker bread, or rye bread slices, etc. Olives, various jams, sauces, creamy dips and of course some great wines from France, Spain, Portugal, Italy, Greece, Germany, Holland, Denmark, Norway, Sweden, Switzerland, England, Ireland, Scotland etc.
These are just suggestions...there are tons more! Experiment, taste, and enjoy!
Gjetost (Norway)
Manchego (Spain) (with Quince Paste)
Roquefort (France)
Delice Mon Sire Fromi (France)
Taleggio (Italy)
Cana De Cabra Mitica (Spain)
Mozzarella Fresca (Italy)
French bread slices
rye bread slices or crackers
Greek Cracker Bread
apple slices
fresh grapes
olives
Arrange, arrange, arrange!
Recipe created 2013-06-17.
