Ghosty Gojis Recipe

From Dorothy McNett's Recipe Book.

| Browse by Category | Browse alphabetically | Cooking Club |
Google
 
Web dorothymcnett.com

See Also: Candies · Cooking Club

Ghosty Gojis

From Dorothy McNett's recipe at www.dorothymcnett.com. Just for Halloween!

1 cup white chocolate chips
2-3 tablespoons goji berries (aka as Wolf Berries)
black licorice
coarse black sea salt

Melt the chocolate chips in a glass measuring cup in microwave 1 minute. Stir, adding another 30 seconds or until perfectly melted, stirring. Stir in the goji berries. Line a baking sheet with parchment or waxed paper. Using a spoon, spread and shape into ghosts, or as desired. Cut the licorice into small pieces to use as decorations. Make faces, etc. with licorice pieces and sea salt. Be creative! Allow to cool to harden at room temperature.

Recipe created 2013-10-27.

Valid HTML 4.01 Transitional

© 1996-2013 Dorothy McNett. All Rights Reserved.