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Cheese, Apples, Grapes, Brats...
From Dorothy McNett's recipes at www.dorothymcnett.com. Always be creative, assemble and serve! Brie Campagnier (France), Goat Feta (California), Dubliner Kerrygold (Ireland), Fontina (Denmark), Somerdale with onions and chives (England)
2-3 assorted cheeses, or more!
Slice cheese into finger food sizes. Arrange on platters. Arrange sliced apples wedges (do not peel them!) and sprinkle with a few grains of sea salt. Pile the grapes around the platters and arrange sliced bratwursten around to make a beautiful presentation. Serve.
Recipe created 2013-11-01.