See Also: Appetizers · Dressings and Dips
Honey Lime Dip for Fruit
From Dorothy McNett's Recipe Book at www.dorothymcnett.com.
1 cup yogurt
grated rind of 1 lime
1 tablespoon lime juice
3 tablespoons local honey
apples, oranges, grapes, nectarines, etc....
Combine yogurt, zest and lime juice and honey. Serve with assorted fruit.
Recipe created 1995-01-01.
