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Raspberry Spinach Salad
From Dorothy McNett's recipes at www.dorothymcnett.com.
2 tablespoons raspberry vinegar
In glass measuring cup whisk together the vinegar, jam and olive oil. Set aside. In a beautiful salad bowl, combine the spinach, carrot, mac nuts, raspberries and kiwi. Toss in the dressing and serve, sprinkled with salt as desired.
Recipe created 2014-06-10.