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See Also: Vegetable Dishes
From Dorothy McNett's Recipe Book at www.dorothymcnett.com. This is a very beautiful presentation, and tasty as well.
1 medium head cauliflower, about 1 pound, trimmed of green leaves
Place cauliflower, stem side down, in glass or ceramic batter bowl. Cover with a plate or waxed paper sheet. Microwave on High 6-8 minutes, or until tender. Set aside. In small bowl, combine remaining ingredients and spread over cooked cauliflower. Microwave on High 1-2 minutes, or just until cheese begins to melt. Sprinkle with minced chives or parsley.
Recipe created 1995-01-01.