See Also: Vegetable Dishes
Zucchini Onion Combination
From Dorothy McNett's Recipe Book at www.dorothymcnett.com.
1 or 2 small zucchini, sliced
1 small onion or shallot, cut into chunks
1 tablespoon butter or olive oil
1 tablespoon brown sugar
1/2 teaspoon cornstarch
1/4 teaspoon dry mustard
dash of pepper
1 tablespoon vinegar
Combine zucchini and onion in saucepan, add 2 tablespoons water. Cover and steam on medium heat 5-6 minutes. OR Microwave on High, covered, 5 minutes per pound. In small bowl, combine remaining ingredients. Microwave on High 45-60 seconds, until thickened. Whisk well. Pour over cooked vegetables.
Recipe created 1995-01-01.
