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Green Pea and Mint Dip Appetizer or Dressing
From Dorothy McNett's recipes at www.dorothymcnett.com. Perfect anytime of the year but is especially great for St. Patrick's Day with the green! Enjoy!
4 cloves garlic
In food procesor with steel chopping blade in place whirl the garlic to turn it nice and mushy. Add the peas and mint leaves and blend. Add the zest and juice of the lemon, olive oil, salt and cayenne and whirl to make it smooth, adding more oil if needed for your desired consistency. Place into beautiful serving bowl and surround with lots of dippers.
Recipe created 2018-03-10.