See Also: Sandwiches
Barbecue in Buns
From Dorothy McNett's recipes at www.dorothymcnett.com.
1 tablespoon extra virgin olive oil
1 pound lean ground beef
1/2 cup catsup
1/2 cup steak sauce
1/3 cup barbecue sauce
2 tablespoons Worcestershire sauce
1 tablespoon vanilla paste
2 tablespoons prepared mustard
1 teaspoon sea salt
1/4 teaspoon chili powder
6 whole wheat hamburger or sandwich buns
In heavy bottomed saute pan, heat the oil and brown the beef. Add remaining ingredients, except the buns,. Simmer about 15 minutes, to blend flavors and to reduce the liquids. Spoon mixture equally into sandwich buns. Serve and stand back for the raves!!
Recipe created 1994-08-02.
