Mountain Barbecue Sauce Recipe

From Dorothy McNett's Recipe Book.

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Mountain Barbecue Sauce

From Dorothy McNett's recipes at "Take Me Home, Country Roads" and have some grilled steak with this Mountain Barbeque Sauce!

3/4 cup catsup
1/2 cup strong black coffee
2 tablespoons raw sugar
2 tablespoons cider vinegar
1 tablespoon Worcestershire sauce
1 tablespoon extra virgin olive oil
1/4 to 1/2 teaspoon cayenne

Combine all ingredients in stainless or enamel saucepan, not aluminum. Bring to a boil, stirring to dissolve sugar. Reduce heat and simmer, stirring occasionally, until slightly thickened, about 5-6 minutes. Serve with grilled meat or chicken. This is a great sauce to use for barbecued hamburgers, as well.

Recipe created 1995-05-22.

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