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Mountain Barbecue Sauce
From Dorothy McNett's recipes at www.dorothymcnett.com. "Take Me Home, Country Roads" and have some grilled steak with this Mountain Barbeque Sauce!
3/4 cup catsup
Combine all ingredients in stainless or enamel saucepan, not aluminum. Bring to a boil, stirring to dissolve sugar. Reduce heat and simmer, stirring occasionally, until slightly thickened, about 5-6 minutes. Serve with grilled meat or chicken. This is a great sauce to use for barbecued hamburgers, as well.
Recipe created 1995-05-22.