Baked Apples Gala Recipe

From Dorothy McNett's Recipe Book.

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Baked Apples Gala

From Dorothy McNett's recipes at

4 firm, ripe apples such as Gala, Rome Beauty, pippins, Granny Smith
1/3 cup raw sugar
1/4 teaspoon fine sea salt
1/2 teaspoon cinnamon or a Sweet Spice Blend
1/8 teaspoon cayenne
zest of 1 lemon or orange

Peel the top third of the apples and remove the core. Place in a glass or ceramic baking dish. Combine the sugar, salt, cinnamon, cayenne, and zest in a small bowl. Place equal amounts in the core of each apple. Cook in microwave oven, using 2 minutes per apple as a guide. Then you can put them under the hot broiler for 2-3 minutes to brown, if desired.

Recipe created 1997-02-24.

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