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Prunes for Breakfast, or Whenever!
From Dorothy McNett's recipes at www.dorothymcnett.com.
1 cup dried, pitted prunes
Place prunes in a small glass or ceramic casserole. Add lemon or orange slices, and enough water to just barely cover the fruit. Cover. Cook in microwave on high 4 minutes. Cool slightly.
Recipe created 1997-05-05.