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Baked Apple Ginger Dessert
From Dorothy McNett's recipes at www.dorothymcnett.com. So very easy and delicious. Use melted butter or use extra virgin olive oil.
1 cup unbleached all purpose flour
Preheat oven to 350 degrees. In a bowl combine flour, sugar, salt, egg, butter or oil, and walnuts and set aside. Core and slice the apples and layer with candied ginger in a pie dish. Pour the flour mixture over the top of apples and bake 35-40 minutes.
Recipe created 1997-05-31.