Snow Peas and Tofu Stir-Fry Recipe

From Dorothy McNett's Recipe Book.

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Snow Peas and Tofu Stir-Fry

From Dorothy McNett's Recipe Book at

8 oz. medium-firm tofu
1/4 cup any spicy marinade

1-2 teaspoons olive oil
1 onion, slivered
2-3 cloves garlic, slivered
2 large handfuls fresh snow peas
crumbled cooked bacon, or diced smoked ham, optional of course

Cut the tofu into cubes and marinate for at least 15 minutes. In meantime, heat oil in skillet and cook the onion and garlic until tender. Add the marinated tofu and stir fry 1-2 minutes. Add the snow peas and cook 1-2 minutes. To serve, garnish with chopped bacon or diced ham. This is also nice served with cooked noodles or rice.

Recipe created 1997-08-25.

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