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Yellow Cupcakes with Tan Frosting
From Dorothy McNett's recipes at www.dorothymcnett.com.
3 cups all purpose unbleached flour
Preheat oven to 350 degrees. Lightly grease a cupcake pan with oil, or line with paper cupcake liners if desired. In large bowl, whisk together flour, baking powder and salt. Set aside. In a batter bowl thoroughly mix the soft butter, sugar, eggs and vanilla together about 4 minutes until very light and fluffy, using an elecric beater for best results. Reduce to low speed and add half of the flour mixture and the milk. Blend and then add remaining flour. Do not overmix. Scoop into cupcake pans, filling 3/4 full. Bake 25 minutes, or until done. Cool before frosting.
Recipe created 1997-09-29.