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From Dorothy McNett's Recipe Book at www.dorothymcnett.com.
1/2 cup cornstarch
Stir together cornstarch, sugar, and flour in a bowl. Mix in butter to form a soft dough. Chill about 1 hour. Form into one inch balls, and roll in granulated sugar. Stamp immediately with warm cookie stamp. Bake at 350 degrees for 20 to 25 minutes.
Recipe created 1997-11-11.